Easiet Meal for Company---

With left over turkey or chicken-

1 box or home made stuffing-

1 stick butter

chicken or turkey meat shredded 

1 can home made or store bought creme of celery and mushroom- I also love to use cream of asparagus

May make 2 days in advance and left in fridge- reheats beautifully

take your butter and melt in pan large enough for entire box of stuffing -either herb or cornbread

mix in with stuffing

It will be dry

layer a bit of stuffing into bottom of pan

top with half of meat

put a layer of stuffing on top

pour a diluted can of soup with broth left over or just water same amount as can soup

pour that over meat

your next layer of stuffing

over that the rest of meat

cover that with your next soup mixture

the stuffing you have left over-will not be much sprinkle on top

bake at 350 for about 25 minutes

MAKES A HUGE 12 INCH casserole rectangle or you can use the aluminum toss away pan for easy take to a group meal-leave the casserole empty pan and you have nothing to carry back-get lost-or wash ease or concern over getting it back-

Healthier Jello treats-

instead of using water especially in the late fall or during cold and flu season USE YOUR ELDERBERRY SYRUP OR TONIC. Its great if you add fruit or some veggies. When using box jello and your favorite flavor- only use a 1.5 cup of elderberry if it calls for 2 or 3. My favorite is fruit cocktail.