This is another great one because you can make ahead and store in the fridge for a day or two. Makes quickly and inexpensive.
1 pd box gemeli or any spiral noodles- even whole wheat
1 jar alfredo sauce in your favorite flavor
1 4 oz jar of sun dried tomatoes soaked in olive oil
1 pkg favorite mushrooms
2-3 chicken breast (de-boned)best if grilled for extra flavor
put on pot of water for shells-
cook chicken breast (saute) if not grilling in a little oil-when almost done add
mushrooms to saute-if you did not purchase garlic in alfredo sauce you may add that now if you want- just a few teaspoons-wait about 30 seconds- add sun dried tomatoes.
Cook aprox 4 minutes, make sure chicken is done and add alfredo sauce. Dont let it boil but a few seconds and cook a additional 3-4 minutes. Drain pasta and pour into
large frying pan with chicken mixure. Mix well. Walll ah! serve with a Salad and bread. if you have sun dried tomatoes left over add to salad or add a few to your bread.
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